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Guest Lectures

Sea foods and terrestrial foods in Wallacea during the late Pleistocene and Holocene

Speaker: ONO Rintaro (Professor, Center for Cultural Resource Studies, National Museum of Ethnology, Japan)

Topic: Sea foods and terrestrial foods in Wallacea during the late Pleistocene and Holocene

Time: May 27 (Tuesday), 2025, 15:30

Venue: Room 702, Research Building, Institute of History and Philology, Academia Sinica

Organizer: Archaeology Department, Institute of History and Philology, Academia Sinica

Remarks: The talk will be given in English. Registration is not required prior to the event. All are welcome to attend.

Published on 2025-05-22

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